Organic Bitter Apricot Kernel خوبانی گیری

Origin: Valleys of Hunza, Ghizer, Skardu & Gilgit.

Available as: Kernels Bitter

Suggested use: Crushed to produce oil to use as an ingredient for effective skin exfoliation.

CAUTION: Do not consume more than 2-3 kernels per day.

Keep out of the reach of children. Pregnant and nursing women should not consume apricot kernels.

Daily intake guidance: If eaten by an adult on their own risk, must limit to 3 to 4 kernels per day. Bitter apricot kernels contain amygdalin, so staying within this limit is important. We always recommend sweet apricot kernels instead. Consult a health care professional for best advice and treat it as final advice.

Potential Cancer-Fighting Properties

Historically, apricot seeds have been explored for their potential in cancer treatment. In the 1920s, Dr. Ernst T. Krebs, Sr., reported notable results using oils from apricot kernels. Although the initial treatment was too toxic, his son developed a safer, non-toxic formula derived from these kernels in the 1950s. [s]

The apricot kernel is known to combat free radicals that cause oxidative damage, leading to common degenerative disorders such as cardiovascular diseases and cancer. [s]

Extracts from apricot kernels can serve as effective antifungal agents, preventing skin and health issues. Apricot oil is also beneficial for promoting blood circulation and alleviating pain and inflammation. No clear research is available that promises cancer fighting properties of bitter apricot kernels.

Safe Consumption Guidelines

It’s important to consume apricot kernels in moderation due to the presence of amygdalin, a natural chemical that can convert into cyanide in the intestines, posing a risk of cyanide poisoning. Research on the amount of amygdalin (AMY) was done by Inonu University, Malatya, Turkey which found the following results:

It states that some varieties of bitter apricot kernels can contain up to 44.41 mg of amygdalin per g of the kernel and hence 4.48 gram seeds could be poisonous.

Hence the European Food Safety Authority (EFSA) recommends that adults should limit their intake to 2-3 apricot kernels per day, while children should consume no more than half a kernel. [s] Consult your doctor before trying a new product.

You can try sweet apricot kernels which contain little to no amygdalin.

Experience the Benefits of Hunza’s Bitter Apricot Kernels

Incorporate the goodness of Hunza’s Bitter Apricot Kernels into your diet and experience their myriad health benefits. Enjoy them as a nutritious snack or add them to your favorite recipes to enhance flavor and nutritional value. Explore the unique advantages of these nutrient-dense kernels and make a healthful choice for your well-being.